Mom and Dad’s Bar-B-Que offers meat smoked on site for 12-14 hours, low and slow to keep the juices in the meat. They also offer smoked chicken, turkey, ribs, spicy sausage and polish sausage. Their barbecue sauce and rub are made in-house for an authentic flavor you will not want to miss. Friday nights are prime rib night.
Monday – Sunday 11 am – 9 pm